Today’s post is from our foodie contributor, Tinsley overĀ @ CookingShorts.com. Her blog is “designed to bring short recipes and good food to your table.” What a great mission!
Fall is here and the leaves are starting to fall. Do you know what that means? Itās time to go APPLE PICKING! U-pick farms are awesome family activity to remind us where our food comes from. If youāve never been before, be sure to check them out early fall. Itās a wonderful way to spend with family and /or friends.
Now what are you waiting for? Get outside, breathe the fresh air and enjoy apples!
Always – Tinsley
Pick-Your-Own Farms – Find an apple orchard near you
Apple Variety Directory – Learn about the many varieties of apples
|
Apple pie. Is there anything better in life? |
|
| Ā |
Apple and Goat Cheese Crostinis Get a little fancy and impress your guests with this fantastic recipe. |
![]() |
This recipe takes the flavors of autumn and bakes it into a decadent empanada. Oh, and maybe make a double, or even triple batch. These yummy treats will go fast! |
![]() |
Stuff and Bake Granny Smith Apples We took all the flavors of a classic Thanksgiving dessert and stuffed them inside of a delicious tart, Granny Smith apple |
![]() |
Hereās how we take fresh autumn apples and chicken sausage from into a rock star meal. |
Ā ![]() |
“Winner Winner, Apple Chicken Dinnerā |





Yum!! These recipes look SO good, and so perfectly fall! Thanks for sharing, Tinsley!
Mmmmmm sooo good. I am very intrigued by the apple empanadas š
Wow, amazing looking food. I must try the baked whole apple, but I’m afraid I’ll want to eat 10 of them. Good stuff, thanks for sharing Tinsley.